Produce Manager Resume Sample

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Nat Howe
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Work Experience


Produce Manager
11/2017 - PRESENT
Dallas, TX
  • Maintain effective work schedules to meet production and customer service standards as well as associates’ personal needs
  • Role model outstanding, friendly customer service and use skills and knowledge to offer solutions that meet or exceed customers’ expectations
  • Reinforce safety programs, safety procedures, and identify any unsafe conditions and notify store management.
  • Communicate company/department information to associates
  • Collaborate with associates and promote teamwork to achieve goals
  • Establish performance goals and empower associates to meet goals
  • Develop adequate scheduling to manage customer volume during hours of operation
  • Train and develop associates on performance of their job and participate in performance appraisals
Assistant Produce Manager
10/2012 - 06/2017
Dallas, TX
  • Create an environment that enables customers to feel welcome and appreciated by answering any questions
  • Recommend produce items to customers
  • Develop/implement a department business plan to achieve desired results
  • Execute sales promotions in partnership with management
  • Educate associates about current, upcoming and special in-store promotions
  • Assist management in preparing the store/department budget, profit and loss reviews, and take appropriate action on all financial reports
  • Schedule daily, weekly and monthly price changes by updating shelf tags and signs
  • Ensure proper temperatures in cases/coolers and maintain temperature logs
Shaw s Brunswick Assistant Produce Manager
08/2006 - 05/2012
Houston, TX
  • Practice preventive maintenance by properly inspecting equipment and notify appropriate manager of any items in need of repair
  • Ensures floors are clear of debris at all times
  • Cleaning shelves, cases, and racking according to cleaning schedule
  • Compacts cardboard, stacks pallets, stores and organizes overstock
  • Maintains the eye-appeal of the department
  • Breaking down loads and dating product
  • Learn taste, proper handling, preparation, seasonality, and perishability of product
  • Develop effective daily/weekly work plans
  • Adherence to Hornbacher’s Food Safety Practices

Education


Wayland Baptist University - Anchorage Campus
2001 - 2005
School's Degree in Management

Professional Skills


  • Business experience and a strong background in the basics of running a retail grocery store and/or perishable departments
  • Manage changing priorities and to stay focused with the task at hand. Sense of urgency in the completion of tasks
  • Effectively present information and respond to questions from managers, clients, and general public
  • Commitment to company values and strong customer orientation
  • Leading, training, coaching, and communicating with all Team Members in their department
  • Following oral and written instructions while adhering to standards and attending to details
  • Using passion and knowledge of products to educate both team members and customers, ensuring they have the tools needed to make, or help make, great meals easy

How to write Produce Manager Resume

Produce Manager role is responsible for customer, training, leadership, basic, government, compliance, travel, insurance, reporting, retail.
To write great resume for produce manager job, your resume must include:

  • Your contact information
  • Work experience
  • Education
  • Skill listing

Contact Information For Produce Manager Resume

The section contact information is important in your produce manager resume. The recruiter has to be able to contact you ASAP if they like to offer you the job. This is why you need to provide your:

  • First and last name
  • Email
  • Telephone number

Work Experience in Your Produce Manager Resume

The section work experience is an essential part of your produce manager resume. It’s the one thing the recruiter really cares about and pays the most attention to.
This section, however, is not just a list of your previous produce manager responsibilities. It's meant to present you as a wholesome candidate by showcasing your relevant accomplishments and should be tailored specifically to the particular produce manager position you're applying to. The work experience section should be the detailed summary of your latest 3 or 4 positions.

Representative Produce Manager resume experience can include:

  • Strong communication skills, oral and written and strong math skills
  • Excellent customer service skills. Highly organized with great attention to detail
  • Well-developed leadership and management skills
  • Bending, reaching and grasping
  • Lifting and carrying (over 50 lbs)
  • Providing performance reviews to produce department associates

Education on a Produce Manager Resume

Make sure to make education a priority on your produce manager resume. If you’ve been working for a few years and have a few solid positions to show, put your education after your produce manager experience. For example, if you have a Ph.D in Neuroscience and a Master's in the same sphere, just list your Ph.D. Besides the doctorate, Master’s degrees go next, followed by Bachelor’s and finally, Associate’s degree.

Additional details to include:

  • School you graduated from
  • Major/ minor
  • Year of graduation
  • Location of school

These are the four additional pieces of information you should mention when listing your education on your resume.

Professional Skills in Produce Manager Resume

When listing skills on your produce manager resume, remember always to be honest about your level of ability. Include the Skills section after experience.

Present the most important skills in your resume, there's a list of typical produce manager skills:

  • Communicating, executing and supporting all sales and merchandising initiatives
  • Directing produce department personnel, meeting department’s goals and objectives
  • Merchandising fruits, vegetables, and produce products in accordance with produce merchandising standards
  • Creating department budgets and tracking financial reports (e.g. profit/loss, sales and expenses)
  • Hiring and training of all perishable associates necessary to maintain department’s operations
  • Providing leadership and motivation within the store to promote a culture reflective of our Guiding Principles, Core Values, Vision and Strategy

List of Typical Experience For a Produce Manager Resume

1

Experience For Assistant Produce Manager Resume

  • Operating equipment (compactor, baler, knives, jack, etc.)
  • Sight or peripheral vision
  • Communications (both verbal & written)
  • Some tolerance for stress

List of Typical Skills For a Produce Manager Resume

1

Skills For Assistant Produce Manager Resume

  • Ensuring that the department is full and in-stock and within company standards
  • Develops with Store Manager a plan for department budgeting goals, and ways to achieve them
  • Keeps Store Manager informed regarding specific conditions in the department as well as successes and problems
  • Consults regularly with Produce Merchandiser regarding department operation
  • The Produce Manager is responsible for the ordering and replenishment of the Produce department
  • He/she continues to increase product knowledge throughout their tenure
  • Provides knowledge based customer service at the highest level at all times
2

Skills For Produce Manager Back-up Resume

  • Consistently merchandise quality fruits, vegetables, and packaged produce products
  • Consistently ensure the department is fresh and full, and ‘WOWS’ the customer every time; execute Produce Perfection standards to offer an exceptionally presentable department
  • Manage all day to day aspects of the Produce department, including: ordering, merchandising, customer service and labour scheduling
  • Be at least 18 years of age and have 1-3 years of experience working in a grocery retail setting with management experience in produce. A basic knowledge of math, weights and measures also required
  • Maneuver six wheel carts requiring a force up to 35 lbs., up to 2 hours, a distance up to 20 feet
  • Lift and carry items weighing up to 60 lbs. and push and pull up to 100 lbs
  • Adhere to all safety, health, and Weights and Measures regulations
3

Skills For Shaw s Brunswick Assistant Produce Manager Resume

  • Be able to perform the following: standing, walking, bending, climbing throughout the entire work day and the ability to lift, stack and maneuver heavy objects weighing up to 50 lbs., from 4” to 72”, for a distance up 3 feet for between 10-50 hours without mechanical assistance
  • Be able to use a pallet jack to move pallets a distance up to 20 feet, requiring a force of up to 85 pounds for up to 5 hours
  • Achieve and maintain a Food Handlers permit
  • Be at least 18 years of age and have a basic knowledge of math, weights and measures
  • The Department Manager is required to work the scheduled work shift or as needed to meet the needs of the store guests and team members
  • Work within a fridge and/or freezer for long periods of time
  • Stand/walk – constantly (4 hours at a time)
  • Top 100 sellers per department are in stock at all times
4

Skills For Asst Produce Manager F Resume

  • Markdowns are done per company standards
  • Prices products for customers as necessary
  • Interface well with all departments of the company and to represent company and store in a highly professional manner
  • Understanding and applying standards, written orders, numeric sequence of product to determine location, receiving, stocking, labeling policies and procedures, product location and arrangement standards as well as cleaning policies and procedures
  • Prepares the weekly sales and labor projections for the Produce Department in order to maximize sales and profits; ensures department operations are within the labor percent allowed
  • Manages the Produce Department staff including hiring, training, scheduling, coaching, and initiating required performance reviews; ensures staff is trained on all policies and procedures
  • Stocks and trims produce department; includes presentation of product, maintaining product levels, and organizing vegetables and produce as set by the Produce Department schematics as well as ensuring tag and pricing accuracy
  • Ensures cleanliness of produce aisles, storage area, and work area for safety; includes cleaning of shelves and products, keeping floors free of liquid spills or water, removing hazardous debris from floor and sweeping
5

Skills For Entry Level Produce Manager Resume

  • Monitors the rotation of all produce products paying particular attention to expired stock and discarding outdated or spoiled items
  • Logs invoices daily and balances the produce general ledger and financial statements
  • Stocks, cleans, and maintains proper temperatures for wet racks
  • Ensures all wet racks are stocked, clean, and maintain proper temperatures
  • Ensure that customers experience excellent conditions when visiting the produce department, receive a greeting from every associate with whom they come in contact and are able to find what they need
  • Keeping clean neat and orderly work and storage areas, including a well swept produce department
  • Communicating directly with the store director and produce specialist and director
  • Ordering produce merchandise and supplies necessary to maintain adequate stock levels
  • Serving as the leader of his/her department, a role model, coach, performance evaluator and trainer
6

Skills For Produce Manager Trainee Resume

  • Sharing food knowledge with customers and Team Members
  • Calling in maintenance requests for produce department issues
  • Manage the Produce Department, including hiring, training and developing department associates
  • Supervises the receiving of all produce and ensures that the proper paperwork is completed
  • Supervises all activities in the produce department including product placement, rotation, signage, and displays
  • Manage and lead staff in produce department
  • Ensure produce remains fresh, with area safe and clean at all times
7

Skills For Produce Manager Resume

  • Achieving department sales and profits goals; and controlling department labor, inventory, product out of stocks and shrink, sanitation, supplies, equipment, safety, and scheduling
  • Ensuring department compliance with heath department and weights and measures requirements
  • Responsible for communication of information distribution to entire department
  • Support and execute division concepts and programs
  • Practice safe work habits; maintain a high level of store cleanliness, organization, and a safe work environment; encourage team members to do the same
  • Oversee that department systems and processes are utilized consistently and correctly
8

Skills For Assistant Produce Manager Resume

  • Verify team member schedules against business needs
  • Coach and discipline team members as necessary in accordance with policy and procedures with support from Talent Management
  • Verify all books and manuals are kept updated
  • Oversee that Food Safety Procedures are adhered to
  • Approve all purchase orders and maintain adequate levels
  • Supervises the ordering of produce from vendors on a regular basis to assure we have competitive pricing and minimal shrink due to spoilage and not have too much inventory on hand
9

Skills For Produce Manager Back-up Resume

  • Performs weekly self audits of the Meat department
  • Ensure Produce Department schedules are written to provide extraordinary customer service at all times
  • Has a complete understanding of scheduling, sales, projections, wage percent, interviewing, hiring, training, company information, and all other items deemed necessary to manage the Produce Department
  • Ensure that all advertising and sales promotion materials and signage applicable to the Produce Department are properly utilized
  • Supervises and works together with Produce Supervisors (if applicable) and Stockers to assure that the Produce Department is operating in a manner that adheres to company standards
10

Skills For Shaw s Brunswick Assistant Produce Manager Resume

  • With the Produce Manager, develops schedules, monitors performance and recommends the proper discipline as appropriate
  • Agility/dynamic balance 80-100%
  • Finger dexterity – 80-100%
  • Manual dexterity – 80 – 100%
  • Daily customer interactions
  • Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 75 lbs., equipment operation (pallet jack, box cutter, shopping cart, ladder, computer, phone, intercom, Telzon, cardboard baler, garbage compactor, knives, wrappers, scales), frequent contact with water and various fruits and vegetables

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