Nutrition Resume Sample

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Durward Sawayn
59205 Carleton Roads,  Houston, TX
+1 (555) 159 8469

Work Experience

Nutrition Specialist
04/2017 - PRESENT
San Francisco, CA
  • Leverage other areas of Finance to support the business initiatives and strategy, including the balance of costs and service levels in delivering on the Finance organization’s responsibilities
  • Be an active member of the National HN Leadership team
  • Follows monitoring systems and processes for the operating unit. Provides quality care is in accordance with physician orders and the organization’s policies and procedures
  • Training and Coaching –
  • Manages quality, safety and compliance for all facility food and nutrition services. Creates and administers measures and benchmarks for all required outcomes in product and service quality, regulatory compliance, customer satisfaction, safe work practices and employee engagement and satisfaction. Assures that all reporting staff maintain required food handling and professional certification
  • Manages the departments financial performance. Forecasts and manages retail food and catering revenues. Develops and manages operational and capital budgets. Manages operating expenses and other key indicators within agreed upon parameters. Reconciles monthly operating expense budget variances
  • Schedule daily, weekly and monthly price changes by updating shelf tags and promotional signs.
  • Deliver clear presentations including defending positions on controversial topics, adapt style to continuously seek ‘win/win’ solutions
  • Organizing and loading training material into a training database system
Nutrition Consultant
06/2012 - 03/2017
Dallas, TX
  • Check and approve scientific credibility/nutritional soundness of newly developed communication material
  • Create and customize Health Influencer programs that drive and build brand support
  • Accountable for nutritional soundness of claims and communication
  • Enable individuals with disabilities to perform the essential functions
  • Maintains accurate records on patient diets, menus, one-item orders, diabetic snacks, patient meal census, patient meal reports, and enter all charges
  • Demonstrates a working knowledge of dietary modifications, and availability of food/ nutrition products for specific diets. 100%
  • Develops recipes based on specific nutrition guidelines and/or ingredients
  • Tests recipes to ensure accuracy of measurements and instructions, quality, flavor, yield, nutrition information, and other specified criteria
  • Provides head notes, footnotes, and other copy to accompany recipes
Nutrition Intern
09/2006 - 01/2012
Los Angeles, CA
  • Creating PowerPoint slide shows
  • Assisting with building information databases
  • Creating spreadsheets, charts, and tables for data analysis
  • Formatting internal standards into templates to be placed in electronic libraries
  • Working cross-functionally to ensure project goals are completed
  • Promote and implement the global Nutrition & Health strategy into the region
  • Provides nutritional insights, product nutrition expertise relevant for the region that can be used in delivering superior products and communication
  • Align & execute health influencer communication agenda for product categories in the region
  • Provide (and is responsible for) content for transparent and coherent communication about Nutrition & Health aspects of products, and recipes


Bastyr University
2000 - 2005
Bachelor's Degree in Nutrition

Professional Skills

  • Demonstrated effective written and oral communication skills; strong presentation and public- speaking skills; excellent consultation and interpersonal skills
  • Excellent interpersonal skills to effectively communicate and collaborate with a diverse population in a team environment
  • Fluent English and strong written communication and report writing skills
  • Excellent communication skills (listening and verbal)
  • Demonstrate experience in working effectively with low-income, multi-cultural populations
  • Strong analytical skills / ability to collect and analyze financial data
  • Strong leadership and motivational skills to evaluate and develop a diverse Clinical Nutrition Team

How to write Nutrition Resume

Nutrition role is responsible for customer, basic, nutrition, computer, health, organizational, interpersonal, training, retail, analytical.
To write great resume for nutrition job, your resume must include:

  • Your contact information
  • Work experience
  • Education
  • Skill listing

Contact Information For Nutrition Resume

The section contact information is important in your nutrition resume. The recruiter has to be able to contact you ASAP if they like to offer you the job. This is why you need to provide your:

  • First and last name
  • Email
  • Telephone number

Work Experience in Your Nutrition Resume

The section work experience is an essential part of your nutrition resume. It’s the one thing the recruiter really cares about and pays the most attention to.
This section, however, is not just a list of your previous nutrition responsibilities. It's meant to present you as a wholesome candidate by showcasing your relevant accomplishments and should be tailored specifically to the particular nutrition position you're applying to. The work experience section should be the detailed summary of your latest 3 or 4 positions. Representative Nutrition resume experience can include:

  • Establish specific goals, objectives and strategies and implementation plans for the sector/s based on results-based planning terminology and methodology (RBM). Prepare required documentations for program review and approval
  • Supervision received from Manager of Ambulatory Care Nutrition Services, Ambulatory Care Administrative Leader(s), with oversight provided by Ambulatory Care Medical Director(s)
  • Excellent English communication and presentation skills (oral & written)
  • Fluency in English, including writing and editing skills
  • Prior experience living and working in an emergency or development context
  • Skilled with good English reading and writing

Education on a Nutrition Resume

Make sure to make education a priority on your nutrition resume. If you’ve been working for a few years and have a few solid positions to show, put your education after your nutrition experience. For example, if you have a Ph.D in Neuroscience and a Master's in the same sphere, just list your Ph.D. Besides the doctorate, Master’s degrees go next, followed by Bachelor’s and finally, Associate’s degree.

Additional details to include:

  • School you graduated from
  • Major/ minor
  • Year of graduation
  • Location of school
These are the four additional pieces of information you should mention when listing your education on your resume.

Professional Skills in Nutrition Resume

When listing skills on your nutrition resume, remember always to be honest about your level of ability. Include the Skills section after experience. Present the most important skills in your resume, there's a list of typical nutrition skills:

  • Excellent English oral and written communication skills as well as very good knowledge of Amharic and relevant languages in pastoral regions (Somali and Afar)
  • Effective customer service skills and successful completion of customer service training module
  • Excellent oral and written communication skills, including comfort with customer interfaces
  • Solid mathematical skills and basic understanding of statistical analysis
  • Strong facilitation and management, monitoring and evaluation skills
  • Prior skilled nursing experience required

List of Typical Experience For a Nutrition Resume


Experience For Nutrition Specialist Resume

  • Proven track record of working on nutrition programs with UN and NGOs or other development agencies in Ethiopia experience working in Oromia region is an asset
  • Interact effectively with persons of different social/economic background
  • Strong ability on logical analysis and problem solving/troubleshooting
  • 22) Demonstrates an understanding of job description, performance expectations, and competency assessment.
  • Organize stakeholder meeting to elicit country specific experiences with IMAM programme

Experience For Nutrition Consultant Resume

  • Strategically strong and can break down big strategy into tactical actions
  • Education: Diploma in Nutrition or Food Science with solid background in nutrition
  • Handling, storing, preparing, seasoning and cooking food for patients, employees, and all other guests
  • Handling, storing, preparing, seasoning, and cooking food for patients, employees, and all other guests
  • Handling, storing, preparing, seasoning, and cooking food for residents and guests
  • Distributing, assisting, collecting and correcting of patient menu selections
  • Passing of meal trays and nourishments and collecting of meal trays to and from all patients, including isolation patients
  • Increasing the quality of our face to face detailing with Healthcare Professionals (HCPs). Through best in class training & implementation in the field
  • Monitoring and recording food temperatures at each meal

Experience For Nutrition Technician Resume

  • Exporting and extracting activity data for dashboard and KPIs and prepare dashboard
  • Rectifying and fixing the system mistakes for the HN team
  • Adhering to HACCP and food codes
  • Maintaining proper use and care of equipment and workstation
  • Maintaining stock of items in an la carte kitchen, Cafeteria, and production area by specified deadlines

Experience For Nutrition Intern Resume

  • Preparing weekly and monthly Activity reports summary for Managers
  • Rolling out the field force automation within the local market & successful implementation
  • Executing Solvay Aroma Performance’s Valor global strategy and business plan in North America
  • Developing and supporting territory sales goals in each office service area for Similac, PediaSure and Pedialyte
  • Developing and supporting territory sales goals in each physician’s office service area for Similac, PediaSure and Pedialyte
  • Calling on Pediatric, OB Gyn and Family Practices
  • Assist in setting up patient for meal service and feeding patients that have no risk for aspiration and/or choking

Experience For Bariatric Coordinating Nutrition Specialist Resume

  • Coordinate 60/40+ global planning cycle, tracking (including 60/40, NPPT, NF, etc), and derogation process
  • Follow state and agency guidelines for providing high risk and breastfeeding counseling
  • Innovative: in finding new ways of working for daily tasks
  • Generally working rotating weekends when possible
  • Direct the selling efforts and account management for existing CAPS locations in assigned territory
  • Motivate and coach selling efforts of BBraun sales representatives as it relates to positioning CAPS and BBraun Nutrition
  • Travel to all areas in sales territory inclusive of required meeting and training classes

Experience For Regional Nutrition Club Ambassador Resume

  • Works with Chef to help plan and prepare cooking of meals, including recipe development
  • Responsible for taking regular inventory and managing inventory system for Nutrition Department
  • Works with Nutrition Care Assistant(s) on daily cleaning tasks and responsible for oversite of weekly nutrition cleaning schedule
  • Assist in attaining financial goals of the hospital by maintaining costs
  • Support capacity building to APs on nutrition to improve child well- being outcomes

Experience For Nutrition Information Coordinator Resume

  • Participates in quality assurance monitoring and reporting for departmental performance improvement meetings
  • Provide technical support and close follow up of ongoing implementation of VAS/de-worming for children under five and ensure implementation is on track
  • Timely delivery of training programs as required by the training plan and role play session
  • Oversee training and development of staff and communities towards nationalization of health program
  • Exhibit spiritual maturity, integrity and a dynamic personal sense of life calling

Experience For Senior Mgr, Marketing, Nutrition Resume

  • Customer centric: enabling the business to serve the customer
  • Support to programs/projects development and planning
  • Market nutrition counseling services to associates and customers
  • Represent the division at wellness fairs and events to promote healthy living tips and products
  • Generally working 8 hour shifts between the hours of 6 am - 8 pm
  • Receives all incoming calls to the diet office; practices telephone courtesy; accurately
  • Contribute to quality improvement efforts, including data collection to help improve practice
  • Assembles and delivers meal trays according to hospital policy and patient’s menu on tray tickets in a timely and accurate manner

Experience For Nutrition Care Coordinator Resume

  • Perform favorably to territory Operating Expense budget
  • Maintains stocks of items in a la carte kitchen, dining room, and production areas by specified deadlines
  • Provides technical assistance with recipe standardization, food nutritional content, and catering and food production direction
  • Assists Unit Managers with labeling methods to provide nutrition information and identification of foods (i.e. allergens, vegan, local) to customers
  • Instructs staff on correct procedures on site, reports observations to managers and makes training recommendations
  • Assist patient in behavior-based goal setting
  • Works with Clinical Dietitian to help plan restaurant activities with the patients and assists with nutritional education by running weekly nutrition group
  • Assists chef with weekly food and supply ordering
  • Fill patient requests and retrieve missing/needed items for delivery to patient's in timely manner

Experience For Nutrition Specialist, New Delhi Resume

  • Assist in passing water to patients
  • Assist in the development, implementation and monitoring of clinical pharmacy practices consistent with the Health Systems needs and objectives
  • Assist the specification analyst in reviewing technical specifications, with special attention to ingredients, quality standards, nutrition and allergens
  • Data management and uploading to computer systems
  • Provide nutrition expertise for CSV corporate activities (in the form of materials development and training for the NGP's reps)
  • Exposure to product development activities and food manufacturing facilities
  • Identifies key customer stakeholders leading to successful contract outcome
  • Liaises with marketing or other MJN internal stakeholders to ensure continuity of services for customers
  • Translate (international) developments on Nutrition & Health and related RA topics for decision making

List of Typical Skills For a Nutrition Resume


Skills For Nutrition Specialist Resume

  • Creative application of skills and experiences to exceed position expectations
  • Demonstrated competence in written and oral skills
  • Computer literacy, excellent presentation skills
  • Demonstrate basic mathematical skills
  • Prior experience working cross functionally (Marketing, Sales, R&D/T, Legal, and Regulatory) and with external vendors (e.g., CROs, consultants, etc.)
  • Prior experience presenting complex scientific information and outcomes and how such information impacts the market to management and to customers
  • Interfaces directly and effectively with the Hospital Dietary Staff to resolve issues concerning the overall food service operations
  • Proven experience working with cross functional teams to ensure project advancement

Skills For Nutrition Consultant Resume

  • Leadership skills, inclusive of supervisory responsibilities, team lead in a club/organization, and/or project management
  • Knowledge of and skills in supporting the following type of program areas
  • Proven ability to be flexible and hard-working, both independently and in a team environment, in a high pressure on-call environment with changing priorities
  • Acute healthcare experience in nutrition service or 3 years experience working with modified diets
  • Years of Relevant Work Experience: Registered dietitian, licensed in the state of Florida with at least 2 years’ experience working in long term care
  • Demonstrated experience with programme design, development and implementation, monitoring and evaluation
  • Analytical skills that help implement sales utility of clinical data, competitive intelligence and contracting initiatives
  • Effectively work in a matrix environment driving teamwork, integration and engagement
  • Language skills required: Fluency in written and spoken English

Skills For Nutrition Technician Resume

  • Organizational skills (ability to multi-task; attention to detail; time management) required
  • Great Customer skills (HELLO)
  • Experience with food menu management software, such as CBORD; experience with the implementation of new technology solutions in a food service environment
  • Marketing training and demonstrated use
  • Outstanding business acumen and business attitude with strong track record of achievements
  • Operates commercial food processing equipment, including but not limited to industrial food processors, mixers, hammermills, band saws, etc
  • Experience with health program monitoring and evaluation, capacity building, and research are essential
  • Provide scientific support for brand teams validating the nutritional facts of products and the development of nutrition claims on packaging
  • Lead the development of a top 8 allergen program including: allergen determination, allergen validation, allergen training, and allergen communication

Skills For Nutrition Intern Resume

  • Demonstrated ability in building relationships and strategic alliances while motivating both internal teams and suppliers to meet strategic objectives
  • Experience in project planning, management and service training
  • Nutrition, ICU, Oncology Sales and/or Marketing experience
  • Miller Heimen training and demonstrated use
  • Uses appropriate protective equipment (PPE), as well as food code (Federal, Ohio, and HACCP), and good sanitation principles when completing tasks

Skills For Bariatric Coordinating Nutrition Specialist Resume

  • Measure effectiveness of nutrition interventions in reaching desired outcomes
  • Food service experience in a hospital or restaurant setting
  • Solid understanding of nutrition basics
  • Maintains own knowledge and acts as the team or regional subject matter expert related to product knowledge, clinical evidence and infant feeding expertise
  • Ensure effective partnership and collaboration for advocacy, technical cooperation and information sharing on nutrition
  • Maintains performance during peak service times with focus on timeliness, excellent customer service and accuracy
  • Incorporate evidence-based standards when interpreting patient-related data
  • Good standing with the Commission of Dietetic Registration, required
  • Proven ability to work on own initiative and collaboratively in a team environment on multiple tasks is required

Skills For Regional Nutrition Club Ambassador Resume

  • Experience with issue management
  • Prioritizes work and self-directs daily activities
  • Developing country work experience is considered an asset
  • Assist in the preparation of learning/knowledge products, covering innovative approaches and good practices, to support overall Nutrition sector development
  • In conjunctions with Solution effectiveness , Science and HR agree training and development plans for the whole HN team
  • Monitor and evaluate medical reps efficiency and effectiveness through monitoring Performance index and suggest the best action to take if needed
  • Experience in detailing nutrition/pharmaceutical products

Skills For Nutrition Information Coordinator Resume

  • Has had experience of working in a team
  • Collaborates with EHS/FSQR experts to ensure the most effective risk mitigation plans and regulatory compliance strategies are in place
  • Maintain emergency nutrition preparedness and emergency nutrition responses with effective coordination
  • Demonstrated knowledge in feeding tube devices, formula classifications, and medical terminology
  • Experience in hospital or institutional cooking in large quantities
  • Cost control, budget responsibilities or inventory management experience desired
  • Experience with adult weight management and dietary management of bariatric surgical candidates in an outpatient setting
  • Completion of an approved Academy of Nutrition and Dietetics Internship with a strong clinical nutrition component

Skills For Senior Mgr, Marketing, Nutrition Resume

  • Demonstrated ability in interaction with other health professionals and patients in the provision of pharmaceutical service
  • Therapeutic marketing experience (ideally in GI, ICU or Oncology Setting)
  • Solid technical background in developing practical oriented training tools for pastoral contexts and societies in Ethiopia
  • Approximately four years of previous experience providing nutrition therapy in a clinical setting preferably in acute care
  • Experience providing technical / clinical focused training and/or professional seminar to HCP's

Skills For Nutrition Care Coordinator Resume

  • Experience executing sales and marketing campaigns
  • Demonstrate knowledge on advertising, media and consumer communications, and labeling regulations in the US
  • Solid understanding of nutrition principles and approaches
  • International and developing country work experience
  • Strong work ethic and desire to provide outstanding customer service
  • Min. of 2 years’ experience in acute care setting
  • Food-handling experience, sanitation practices, detail-oriented related work
  • Three years of successful sales or marketing experience in a healthcare environment

Skills For Nutrition Specialist, New Delhi Resume

  • Good computer aptitude-word processing and spreadsheets
  • Solid understanding of integrated service delivery and community platforms for multi-sectoral nutrition service delivery
  • Recent documented work experience in developing nutrition policies, strategies and guidelines
  • Technical experience with working in/with the GSD and Nutrition as well as Social Protection sector of Ethiopia
  • Experience in a long-term care setting
  • Familiarity with current issues in nutrition research and experience performing nutrient analyses of quantity recipes
  • Builds and maintains a strong network of Health and Nutrition stakeholders including scientists, bodies, influencers and regulators in the BU
  • Effective and efficient implementation of training programs

List of Typical Responsibilities For a Nutrition Resume


Responsibilities For Nutrition Specialist Resume

  • Self-motivated, innovative, creative thinker who can balance strategic thinking and executional impact with excellent planning, and presentation skills
  • Excellent communication skills, both oral and written, with an aptitude for communicating technical information to non-technical audiences
  • Experience working with weight loss programs and prior nutrition programming is desired
  • Ensure opportunities for knowledge/skills development through mentoring of identified RRTs
  • Experience in developing, implementing and evaluating nutrition education programs
  • Incorporate evidence based standards when interpreting patient-related data

Responsibilities For Nutrition Consultant Resume

  • Result focus – Has to have good understanding of the outcome of his/her activities within the scope
  • Demonstrate leadership in getting results through others
  • Experience in a matrixed selling environment
  • Experience in ration balancing and formulation software
  • At least one year of experience with management of nutrition support in a critical care setting
  • Possess a strong understanding of Food Science principles and nutrition policies and regulations as well as food preparation techniques
  • Work with Solution effectiveness, Science and HR agree training and development plans for the whole HN team
  • Organize work assignments and set priorities in carrying them out
  • To build a strong collaborative network among partners and community

Responsibilities For Nutrition Technician Resume

  • Strong knowledge of B.Braun’s I.V products and services
  • Strong knowledge of competitor’s products and services
  • Acting as a conduit of field realities, identifying key issues and gaps and suggest improvements or measures of escalation
  • Meeting/consultation meeting minutes
  • Leading and Supervising (level 1)
  • Deciding and Initiating Action (level 2)
  • Defining the Health and Nutrition Agenda
  • Planning and submission of leave applications

Responsibilities For Nutrition Intern Resume

  • Drafting of the CPAN and strategy
  • Costing of HIN interventions
  • Applying Technical Expertise(level 3)
  • Applying Technical Expertise [ III]
  • Analyzing (level 3)

Responsibilities For Bariatric Coordinating Nutrition Specialist Resume

  • Contributes towards the preparation of the Situation Analysis by compiling data, analyzing and evaluating information, and writing chapters of the Analysis
  • Support the growing nutrition related federal, state, and local regulatory and compliance needs of the organization including National Menu Labeling
  • Work with the IRB office by submitting amended protocol documents and organizing documents for review by the IRB
  • Perform nutrition diagnosis after identifying and determining the cause of the problem
  • Assist in the development of staff educational and training programs within and relating to the Surgery service line and Nutrition Support
  • To ensure quality service to HCPs through proper monitoring of product availabilty, visibility, freshness and pricing within the territory

Responsibilities For Regional Nutrition Club Ambassador Resume

  • Functional visual acuity and hearing for accurate assessment and recording of patient observations and information in clinical records
  • Knowledge of and ability to perform simple mathematical procedures for mixing cleaning solutions
  • Produce the first draft of the training modules on IYCF, Growth monitoring/anthropometry, supervision
  • 3 months or greater tenure with Life Time Training as a Nutrition Coach AND 3 month trailing average KPI’s
  • Responsible for assisting with the cleaning and maintenance of production equipment, i.e. Mixers, ovens, slicers, choppers, etc
  • Assembles and delivers meal trays according to hospital policy and patient’s menu on tray
  • Weekly and monthly activity reporting and monthly expense reconciliation
  • Actively participate in the training of staff, residents, and students from the College of Pharmacy

Responsibilities For Nutrition Information Coordinator Resume

  • Participate in MM committee(s) related to the care of general surgery patients and patients requiring specialized nutrition support
  • Documents initial nutrition evaluation using the Weight Center Nutrition Evaluation structured template
  • Assesses patient’s current nutritional status, nutrition-related biochemical parameters, eating patterns
  • Helps plan and prepare all cooking of meals, restaurant activities with the patients and assists with nutritional education
  • Translate (international) developments on Nutrition & Health and related RA topics into position statements to influence decision making
  • Assess and monitor nutritional status of outpatient hemodialysis patients with the ultimate goal of ensuring optimal nutritional status
  • Provide ongoing education and set goals based on labs presented to patients
  • Provide continuing education to team members via inservices and literature review
  • Maintain documentation, ie. Initial Assessment and Plan of Care according to Conditions for Coverage and Monthly notes related to lab values

Responsibilities For Senior Mgr, Marketing, Nutrition Resume

  • Implement and oversee the entire patient menu, production sheets, spreadsheets and printing of all patient meals
  • Interact with a diverse group of individuals, ranging from HCPs to patients and parents
  • Assists with product research and audits product testing completed by chefs
  • Supervises activities of regular staff, graduate students and interns involved in maintaining the database for CBORD Systems
  • Participates and collaborates on development and delivery of training programs
  • Work independently in scheduling brand nutrition, allergen, and specialty menu needs
  • Work within existing and new organizational technology
  • Drives positive results throughout the organization by engaging with cross-functional team members and meetings

Responsibilities For Nutrition Care Coordinator Resume

  • Provide technical expertise regarding nutrition related issues
  • Broad understanding nutrition regulations and trends
  • Ability / openness to relocation according to program / business need
  • Knowledge of human behavior and characteristic learning needs throughout the lifespan
  • Use technology such as word processing, spreadsheet, email, and nutrient analysis software

Responsibilities For Nutrition Specialist, New Delhi Resume

  • Certificate of Training in Adult Weight Management Level 1 by the Commission on Dietetic Registration or agreement to obtain such within 12 months of hire
  • Most comply with all UMHS Occupational Health requirements including annual Flu immunization
  • Knowledge of preparing strategies and policies documents
  • Knowledge of UNICEF programming an advantage
  • General knowledge of the principles and application of sanitation, hygiene and safety including federal, state (Article X) and local laws is required
  • Successful completion of hospital training program within normal probationary period, required
  • Responsible for area during inspections

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