Food Technologist Resume Sample

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Fermin Denesik
270 Johnston Walks,  Los Angeles,  CA
+1 (555) 904 1786

Work Experience

Senior Food Technologist
06/2017 - PRESENT
New York, NY
  • Established application & project planning ability utilizing creativity, innovation & presentation skills to provide best in class support to IFF clients
  • Refining problem solving ability with confidence to liaise directly with customers (when needed)
  • Constantly evolving knowledge of ingredients, customer bases, processes & flavor interactions in associated category applications
  • Support, drive and lead the use of new technologies within the business
  • Connecting with other beverage and emulsion technologists both regionally and globally to develop best practice for experimental design and formulation
  • Interfacing with production and other IFF departments as necessary for completion of job tasks
  • Under direction, executes bench-top experiments and formulation work, nutritional and component analysis, specification writing, shelf life studies, consumer studies, and/or sensory studies
  • Supports pilot plant trials; prepares samples for processing, operates processing and/or packaging equipment, and collects data
  • Interfaces with ingredient suppliers; orders ingredients and requests documentation. Prepares, packages and sends product samples to clients and outside laboratories for evaluation and testing
Food Technologist
12/2014 - 03/2017
Chicago, IL
  • Stay abreast of new food developments, trends and innovation in the area of food products
  • Travel to customers as needed. Host outside consultants or customers during Symrsie visits as needed
  • Interfaces with ingredient suppliers; orders ingredients and requests documentation
  • Prepares, packages and sends product samples to clients and outside laboratories for evaluation and testing
  • Viewed as a resource across multiple teams
  • Formulate and Develop foods and supplements including: powders, tablets & capsules, ready-to-drink, and ready-to-eat items. Includes: formulation, validating ingredient and ingredient vendors, preliminary costing and preparing nutritional and supplement facts panels
  • Create and flavor prototypes
Assistant Food Technologist
04/2012 - 11/2014
Philadelphia, PA
  • Assists in writing reports, methods, protocols and SOPs, and make suggestions for modifications in test methods and procedures
  • Networks with individuals outside of Covance
  • Learns and demonstrates departmental procedures and policies
  • Strong knowledge on food science and Legal/Regulatory
  • Work in Market
  • Demonstrate creativity and in-depth development knowledge in prototype/concept
  • Support sales and marketing groups by developing new and creative prototypes for demonstrating the company’s flavors through both project work and presentations
  • Participate in customer account development and customer relations through sales calls and customer contact


University of Washington
2006 - 2011
Science's Degree in Food Science

Professional Skills

  • Demanding and changing schedules require adaptability and highly developed prioritisation skills
  • Excellent technical, communication and critical thinking skills
  • Strong communication, influence management and problem solving skills
  • Possess Negotiation skills –can negotiate skillfully in tough situations with both internal and external groups
  • Excellent project management, attention to detail and communication skills are required
  • Strong Project Management skills and MS Office, particularly Excel, PowerPoint, and Word required
  • Maintaining state-of-the-art food science knowledge and laboratory skills to meet business objectives

How to write Food Technologist Resume

Food Technologist role is responsible for schedules, adaptability, technical, manufacturing, discrimination, planning, training, integration, database, procurement.
To write great resume for food technologist job, your resume must include:

  • Your contact information
  • Work experience
  • Education
  • Skill listing

Contact Information For Food Technologist Resume

The section contact information is important in your food technologist resume. The recruiter has to be able to contact you ASAP if they like to offer you the job. This is why you need to provide your:

  • First and last name
  • Email
  • Telephone number

Work Experience in Your Food Technologist Resume

The section work experience is an essential part of your food technologist resume. It’s the one thing the recruiter really cares about and pays the most attention to.
This section, however, is not just a list of your previous food technologist responsibilities. It's meant to present you as a wholesome candidate by showcasing your relevant accomplishments and should be tailored specifically to the particular food technologist position you're applying to. The work experience section should be the detailed summary of your latest 3 or 4 positions.

Representative Food Technologist resume experience can include:

  • Displays excellent project management skills by tracking and organizing all documentation and communication relevant to active projects
  • Excellent English communication and writing skills are required
  • Strong oral communication and presentation skills for customer-facing and web based presentations
  • Effective presentations skills…Deliver presentations in a technical capacity to clients as required
  • Excellent PC skills with high level functional understanding of Word, Excel, Project, Prism, BPCS and PLM systems
  • Good organization skills with the ability to plan a myriad of projects/activities with a high energy level

Education on a Food Technologist Resume

Make sure to make education a priority on your food technologist resume. If you’ve been working for a few years and have a few solid positions to show, put your education after your food technologist experience. For example, if you have a Ph.D in Neuroscience and a Master's in the same sphere, just list your Ph.D. Besides the doctorate, Master’s degrees go next, followed by Bachelor’s and finally, Associate’s degree.

Additional details to include:

  • School you graduated from
  • Major/ minor
  • Year of graduation
  • Location of school

These are the four additional pieces of information you should mention when listing your education on your resume.

Professional Skills in Food Technologist Resume

When listing skills on your food technologist resume, remember always to be honest about your level of ability. Include the Skills section after experience.

Present the most important skills in your resume, there's a list of typical food technologist skills:

  • Self-starting attitude with excellent problem solving skills
  • Exhibits process Management skills –good at figuring out processes necessary to get things done
  • Good time management or organizing skills
  • Good communication and interpersonal skills are required for working closely with flavor application, sales and
  • Possess problem solving skills– uses rigor, logic and methods to solve difficult problems with effective solutions
  • Good flavoring skills and vocabulary to create new products and solve problems

List of Typical Experience For a Food Technologist Resume


Experience For Senior Food Technologist Resume

  • Possesses effective presentation skills and is highly motivated
  • Robust planning skills – accurately scopes out length and difficulty of tasks, sets objectives and goals
  • Technical Learning – Picks up technical skills quickly
  • Utilize Creative / Innovative Skills to develop relevant new concepts
  • Good experience in Sensory and Discrimination Organoleptic
  • Maintaining excellent awareness of the Savory market activities and trends
  • At least two years’ experience within the food industry in a development or technology capacity
  • With experience in flavour applications and sensory evaluation

Experience For Associate Food Technologist Resume

  • Liaising and cooperating with technical and commercial colleagues in procurement, sales and technical services, and marketing and distribution
  • Monitoring and updating product formulas
  • Auditing and updating product specifications
  • Performing analytical laboratory testing on bakery products
  • Facilitating new product line testing in cooperation with Corporate Product Development
  • Assisting with development of SOPs and related training
  • Working knowledge of Child Nutrition labeling requirements and calculations desired
  • Providing recommendation to the Cereal Business Unit in all decisions regarding food image and production acceptability on 1st production runs

Experience For Lead Food Technologist Resume

  • Researching current consumer markets and latest technologies to develop new product concepts
  • Selecting raw materials and other ingredients from suppliers
  • Carrying out process support and development, new product development, and quality attributes
  • Developing the ability to repeat processes to ensure consistency and safety on how /or optimized products
  • Supporting the PLM process to ensure that the Food Technology function fully complies with all requirements
  • Creating Specifications for all of our SKU’s to ensure that products are made properly
  • Providing guidance and leadership with ingredient quality
  • Applying knowledge of bakery ingredient functionality

Experience For R&D Food Technologist Resume

  • Assisting Production and other departments with product and process improvement projects
  • Providing guidance and leadership for various Corporate and interplant product improvement teams
  • Playing a proactive role in new Flavor initiatives
  • Demonstrating and/or developing expertise in the operation of key analytical instrumentation and direct/perform analyses
  • Sourcing & developing suppliers to deliver the strategic needs of the Business Unit
  • Working with suppliers to ensure products made safely to agreed standards
  • Informing – provides individuals accurate information so they can make accurate decisions. Is timely with information
  • Working knowledge of general mathematics and scientific weights and measures
  • Understanding of basic scientific principles

Experience For Assistant Food Technologist Resume

  • Assisting in production of food for consumer image or sensory testing in chosen manufacturing location
  • Assist Engineering, Production, Accounting, Purchasing, Marketing, Labeling, and QA in the completion of development related projects
  • General understanding of packaging interactions and product during shipping, storage and display
  • Develop working relationships with key suppliers, Marketing, Sales, R & D, Commercialization and Manufacturing Services contacts
  • Maintain technical knowledge in terms of ingredients, formulations and processes relating to nutritional products including UHT/Microthermics processing
  • Supports the development and progression of more junior Food Technologists through on-boarding and formal and informal training and mentoring
  • Provide solutions through adapting & modifying existing internal and/or external portfolio & technologies

Experience For Spvr Food Technologist Resume

  • Provides working equipment/product knowledge guidance and support to the TAG/R&D/ Engineering resources during the development of new technology and processes
  • Reformulates to bring formulations into compliance with changing government regulations or customer requirements
  • Responsible for producing (or work with flavor houses to produce) samples for customer evaluations while ensuring product specifications and safety are met
  • Modify existing products and processes and developing new one
  • Problem Resolution: Develops others to take a proactive approach to anticipation, preventing, and solving problems
  • Complete analytical testing of prototypes including pH, sodium, salt, density, brix, viscosity, etc

Experience For Food Technologist, Confections Resume

  • Support long-term coating strategy. Timely & efficient handling of projects and activities that drives strategy
  • Support our customers and sales organisation with food knowledge and expertise by leading and conducting trials in our test factory and customer plants
  • Maintain a working knowledge of current USDA, FDA, FNS regulations as they relate to the food processing industry
  • Coordinate raw material set-ups for new product design including initiating documentation from suppliers
  • Works with cross-functional team to evaluate technical feasibility for optimization, considering both ingredients and processing changes

Experience For Food Technologist Opportunities Resume

  • Oversees/Conducts pilot plant experiments and scale-up manufacturing runs
  • Initiates raw material and factory trial analytical testing
  • Manage internal sensory evaluations to determine product acceptability, both new and existing
  • Support Sales objectives by in/directly interact with target/key customers in support of existing and new business growth opportunities
  • Conduct shelf life testing on optimize or new products
  • Food technologist interested in developing food products from concept to commercialization
  • Product matching, new product development, ingredient qualification, shelf life stability and cost optimization

Experience For Food / Non-food Technologist Resume

  • Nutritional labeling, ingredient statements and regulatory documentation
  • Sensory and Consumer Testing Program Assistance
  • Actively participate on technical selling team to develop strategic relationships and customer intimacy
  • Facilitate lab maintenance, building and environmental safety standards as required
  • Keep abreast of technical knowledge in terms of ingredients, formulations and processes relating to alcoholic beverages
  • Leverage internal and external resources to bring insight, expertise and efficiency into project executions
  • Establish and maintain network of pertinent working relationships with technical community
  • Able to provide clear and concise direction to technicians regarding daily testwork

Experience For Senior Food Technologist Cereal Resume

  • Overall Manufacturing Technical Subject Matter Expert
  • Ensures an understanding of risks associated with job and complies with all safety rules, procedures and work practices
  • Reports all safety incidents and actively works with Plant Management team to ensure a safe working environment
  • Provide support and direction to factory as required and is acting team supervisor when manager is unavailable
  • Management of projects: deliver projects or work packages (building blocks, specifications, guidelines) for its field of activity
  • Management of interfaces (R&D WWBUs/CBUs (Central Business Units), procurement, operations and engineering)
  • Ensure the transfer to the CBUs, SITEX (Research Centre in Technology) and Engineering teams
  • Finished a Master in Food Technology, Biotechnology, Chemical Engineering, or in Business administration
  • Maintain an organized, clean and safe laboratory environment. Facilitate lab maintenance, building and environmental safety standards as required

List of Typical Skills For a Food Technologist Resume


Skills For Senior Food Technologist Resume

  • Good skills in prototypes, applications development and preparation
  • Adding to your own skills and knowledge by close interaction within the food team, RQNT function and the wider business
  • With commercial team using skills to source raw materials that meet the buying strategy
  • Highly developed interpersonal skills, including leadership and decision making
  • Creative problem solving skills, sound judgment, and an orientation towards innovation
  • Displays delegation skillset – clearly and comfortably delegates both routine and important tasks and decisions

Skills For Associate Food Technologist Resume

  • Basic lab skills (ability to weigh and measure)
  • Effectively train and mentor junior members of the team
  • Project management and problem solving skills desired
  • Effectively communicate, verbal and written, with representatives of other areas within the company
  • Multi-task and manage time effectively to meet customer requirements
  • Technical / professional knowledge & skills in Savory Category

Skills For Lead Food Technologist Resume

  • Specific experience in solid dose (capsule, tablet, chewable, soft gels) formulation and process technology is required
  • Work effectively independently and with R&D peers, project team members and plant personnel to drive results
  • Assisting in the management of the plant food safety plan; implement, review, justify, verify, and validate the plan and associated programs
  • Good background in flavoring and seasoning of food products
  • Proven track record of developing new concepts and bringing products to market
  • Can demonstrate Learning on the fly – learns quickly when facing new problems, open to change
  • Experience in developing powder flavor and seasoning blends for various savory applications like snacks, noodles, processed meats, soups and sauces

Skills For R&D Food Technologist Resume

  • Conduct cooking and heating validations to ensure food safety on label declarations as governed by policies
  • Experience/track record of building strategic network of working relationships
  • Strong knowledge in seasoning design
  • Good understanding of the end products production process and Flavour performance in different applications
  • Good understanding of the end products production process and Flavor performance in different applications

Skills For Assistant Food Technologist Resume

  • Solid expertise in food formulations and understanding of food systems
  • Excellent working knowledge of flour and pasta
  • Demonstrates ability for multi-tasking, attention to detail, accuracy of figures
  • Experience developing PSD type of products
  • Demonstrate the basic understanding of the market evolution and consumer preference of the Beverage category
  • Develops strong business and customer understanding to ultimately support the identification of new business opportunities
  • Experience in preparation and cooking of food
  • Product development experience on cross-functional project teams managing products from conception to commercialization
  • Experience supervising workers

Skills For Spvr Food Technologist Resume

  • Understand how specialty ingredients function in bakery goods (fat replacers, artificial sweeteners, bulking agents, antioxidants, etc.)
  • Establish and maintain good working partnership with clients’ R&D people
  • Demonstrates confidence around Higher Management – can present to more Senior Management without undue tension/nervousness
  • Establish effective client needs analysis
  • Is effective in a variety of formal presentation settings: one-on-one, small and large groups
  • Is effective both inside and outside the organization

Skills For Food Technologist, Confections Resume

  • Strong familiarity with Microsoft Applications
  • Solve difficult problems with effective solutions
  • Experience as a Beverage Food Technologist
  • Supports commercial and technical teams to build strong customer relationships and gain market insights
  • Experience with milling, baking and conducting routine tests for wheat/end use quality

Skills For Food Technologist Opportunities Resume

  • Excellent understanding of food defense principles as applied in a food manufacturing facility
  • Demonstrates new and existing products to staff and/or customers
  • Strong knowledge of technical writing and able to write technical documents
  • One (1) year experience working directly with sales people and customers, but not required
  • Sets-up, operates and maintains pilot lab and research lab equipment
  • Demonstrated ability to manage multiple projects and interface with management and factory associates
  • Strong relationships with partners in food industry
  • Experience with Microsoft Office Word, Access, Excel & Outlook

Skills For Food / Non-food Technologist Resume

  • Experience with grain quality analysis
  • Experience with analytical equipment
  • Food industry experience in R&D
  • Extensive industry experience within the food sector
  • Experience working with cocoa products and/or key cocoa customers

Skills For Senior Food Technologist Cereal Resume

  • Technical experience/development work with a major food or ingredients company
  • Be flexible in an environment where priorities change frequently
  • Be an experienced user of Microsoft Office and proficient in English language
  • Provides solutions to a wide range of challenges by applying technical knowledge and experience
  • Related / Industry experience of specific industries within the Food Sector
  • Assisting during audits and inspections by being an expert on ingredient specifications, new product introduction, and product specifications

List of Typical Responsibilities For a Food Technologist Resume


Responsibilities For Senior Food Technologist Resume

  • Exhibit the ability to understand most food applications, ingredients and processes with practical experience in customer’s food manufacturing environments
  • Report writing and good communication skills is required
  • Experience in working in teams and working independently on projects
  • Product development and food testing experience
  • Priority and decision making

Responsibilities For Associate Food Technologist Resume

  • Previous industrial baking experience
  • Proven ability to work in a flexible and changing schedule
  • Communicate clients’ priorities to club associates and ensure objectives are met
  • Experience in a similar job in the field of dairy technology
  • Interface with Operations to understand project priorities and deadlines

Responsibilities For Lead Food Technologist Resume

  • Driving successful implementation & commercialization of IFF products in Application
  • Leading new technology rollout for beverage & dairy products in Southern China
  • Deputizing for the RQNT Manager or Director when required on key decision making meetings
  • Deliver Success - Developing, organizing and managing projects while increasing the level of understanding of project executions, processes, and methods
  • What’s Trending? - Keeping current with the latest developments and technology through investigation, training, and communication within that discipline
  • Maintains beverage development laboratory, managing the upkeep, troubleshooting, and acquisition of instrumentation as needed
  • Designs and conducts shelf life studies, including product performance and analytical testing under various conditions
  • Supply chain and operational teams finding solutions that enable product or ingredient optimization and manufacturing efficiencies

Responsibilities For R&D Food Technologist Resume

  • Market visit and understanding of customers’ needs and requirements of new and existing products
  • Responsible for finalizing RM and FG specifications & conducting stability studies
  • Prepares prototype products using research lab, pilot lab, manufacturing facilities and equipment, as required
  • Continuously evolving / expanding knowledge of ingredients, material for applications
  • Manage lab activities that include product sensory testing and training of an in-house descriptive panel
  • Able to formulate independently based on customer requirements for a project identifying any potential issues and alerting manager or customer
  • Flavor business knowledge, specifically, applying, and working with flavors in Savory products
  • Continuously evolving or expanding knowledge of Ingredients and materials for application

Responsibilities For Assistant Food Technologist Resume

  • Works with Sensory, Senior leaders, and production teams to hit product and processing targets for success
  • Support new product transition to breweries, ensuring highest quality and safety
  • Basic knowledge in food and beverage manufacturing, quality assurance, and regulatory compliance
  • Commercial and technical teams delivering solutions to our customers
  • Conducts food application and prototype creation to support formulation work, customer innovation requests and training
  • Provides input to exploration/conceptualization as well as the creative process to support marketing customer unmet need/opportunity space analysis
  • Participate in personal development activities such as industry conferences, training courses, etc. as agreed upon with manager

Responsibilities For Spvr Food Technologist Resume

  • Identify and evaluate new instrumental techniques and propose bringing these in-house where appropriate
  • Closely work with consumer marketing team for products promotion and related activates
  • Safety/Regulatory Training Requirements
  • Work in a close collaboration with account managers, flavorist, marketing, sensory and other departments to support the project execution
  • Develop unique new products, which meet the requirements of marketing
  • Responsible for providing plant technical support in terms of product/ingredients/new formulations
  • Complete understanding of product line and product specifications
  • Bench work product design (formulate to met all project objectives with or without input for Marketing & Sales)

Responsibilities For Food Technologist, Confections Resume

  • Technical ingredient research and the interpretation of ingredient specifications to assist Purchasing, Quality and R&D with new and second source suppliers
  • Understand the nutritional effects of using particular ingredients in a formulation
  • Maintains close interaction with commercial, marketing & other departmental teams to understand customer needs & market trends
  • Evaluate new technologies and processes for their potential applications in developing new flavours & new products
  • Trouble shooting for internal & external customer on technical issues. Make technical presentations to various parties

Responsibilities For Food Technologist Opportunities Resume

  • Conduct production scale-up and troubleshooting at startup of new products
  • Provide technical support to manufacturing plants
  • Actively participate on technical selling team to develop strategic relationships and customer intimacy for customers on the West Coast
  • Keep abreast of technical knowledge in terms of ingredients, formulations and processes relating to beverage, nutrition and dairy products
  • New product dialogue with operations team, particularly Manufacturing and Quality
  • Actively participate on technical selling team to develop strategic relationships and customer intimacy for customers
  • Manage Savory projects according to clients’ requirements

Responsibilities For Food / Non-food Technologist Resume

  • Create/develop illustration samples according to clients’ requests
  • Knowledge of Data Analysis and problem solving
  • The ability to learn and be flexible in a rapidly changing business environment
  • Positive winning team and Can Do attitude
  • Broad understanding of food science (e.g. biochemistry, microbiology, nutrition, etc.) acquired through both lecture and laboratory work
  • B.Sc in Food Science, Food Engineering or related field
  • With category team development of innovative products and setting of quality standards

Responsibilities For Senior Food Technologist Cereal Resume

  • Work in a close collaboration with Sales, Marketing, Flavorists, Sensory & Consumer Insight, GRA & other departments to support the project execution
  • Capability in consulting management team to obtain appropriate resources or expertise
  • Set clear and stretch goals always trying to exceed them
  • Solve problems quickly and “think outside the box” handling multiple projects/tasks at one time
  • Is confident to answer those challenge questions during the presentation
  • Proficiency in operating laboratory and kitchen equipment

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